j_richard73
New member
Planning on 150 Gal PCO tank and pulling from the top. The one I am looking at has a 12" vented lid. http://www.tank-depot.com/Drawings/Ace/A-PCO150-37W.pdf
Do you think this venting through the lid provides enough escape for CIDER, which I understand fumes more than SAUCE, or is there some other venting that I need to build in.
Tried to search, but didn't see anything specifically on venting.
Do you think this venting through the lid provides enough escape for CIDER, which I understand fumes more than SAUCE, or is there some other venting that I need to build in.
Tried to search, but didn't see anything specifically on venting.